Country: Australia
[yellow tail] Shiraz bounds forward from the glass with berry and smooth vanilla aromas. Subdued earthy tones with soft ripe sweetness are displayed in perfect harmony with fine tannins. This is a classic Aussie red wine that goes brilliantly with a good steak or in front of a roaring fire. It's pure red goodness in a glass!
Shiraz pairs nicely with barbecued foods, grilled foods, dark meats, strong game, hearty ripe cheeses and lamb - hearty foods. It also goes well with Indian, Mexican, and other spicy foods.