Type: Regional Corinthian Red, dry.

Producer: A. & G. Papaioannou - GR 20500 Ancient Nemea / Corinthia

Area of production: Nemea / Peloponnese.

Grape varieties: Pinot Noir 100%

Vinification - Bottling: At the family winery in Ancient Nemea

Characteristics: The aromas of red fruits, cedar and vanilla characterize it. Its taste is rich and elegant.

Gastronomic aspects: Perfect with red meat and fatty tastes.

Serving temperature: 17 - 18 degrees.

Type of vinification - maturing: Classical red fermentation. It matures for 6 - 8 months in oak barrel and one year in the bottle. It can be aged for 5 - 7 years.

Thanasis Papaioannou is one of the first producers who understood and promoted the idea that wine must maintain its unique characteristics. These characteristics come of the grape variety, the vineyards location as well as the procedures, which are followed by the viticulturist - producer for the sake of a biological balance. The family has private owned vineyards in various locations of Nemea and the chosen grape varieties are cultivated with the aim of achieving ultimate harmony with the eco system.