Elouan Pinot Noir emulates the successful sourcing philosophy introduced with the Wagner Family's Meiomi Pinot Noirs. Sporting plenty of Willamette character with flavors of raspberry, cola, and spice. Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.