Dark Horse Cabernet is made from a blend of hand-selected grapes grown predominantly in the Lodi and Delta wine growing areas of California's Sacramento and San Joaquin Valleys. This wine has flavors of blackberries and cherry with hints of brown spice and dark chocolate espresso. The perfect red for a dinner party. Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.