The St. Francis Sonoma Coast 2018 Cabernet Sauvignon showcases the distinct flavors of the Sonoma Coast region. This wine typically offers notes of dark fruit, such as blackberries and plums, along with hints of cedar and spice. Its balanced acidity and structured tannins contribute to its depth and longevity.
Ideal food pairings for this Cabernet Sauvignon include grilled meats, such as steak and lamb, as well as rich pasta dishes and aged cheeses. These combinations enhance the wine's complex profile and create a harmonious dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Sonoma |
| Varietal | Cabernet Sauvignon |
| Vintage | 2018 |
| Size | 750 ML |
| Container | Bottle |